Learning how to make authentic Gulabi Chai at home is a delightful way to enjoy this Kashmiri treasure. Gulabi Chai, also called Pink Tea, gets its unique color from slow-brewing Kashmiri green tea leaves with baking soda, which creates a deep red base. When mixed with milk, it turns into the iconic pink shade. To prepare, add cardamom, saffron, and sometimes crushed nuts for extra flavor...
English
French
Spanish
Portuguese
Deutsch
Turkish
Dutch
Italiano
Russian
Romaian
Portuguese (Brazil)
Tiếng Việt